Dinner Menu
(gf) Gluten Free Menu Items
Pastas may be substituted for Gluten Free Linguini
Appetizers
Caesar Salad
$12.95
romaine lettuce, traditional dressing, shaved parmesan cheese, garlic croutons
Seasonal Garden Greens
$11.95
mesclun greens, tomato. choice of homemade dressings (gf)
Roasted Golden Beet Salad
$12.95
arugula, pistachios, julienne carrots, goat cheese – raspberry vinaigrette (gf)
Soup of the Day
$9.95
please ask your server
French Onion Soup Au Gratin
$13.95
served in a crock, toasted french baguette, melted mozzarella
Fried Calamari
$13.95
spicy tomato sauce
Crab Cake Appetizer
$16.95
select jumbo crab meat, delicately pan fried
Jumbo Gulf Shrimp Cocktail
$16.95
horseradish-chili sauce (4) (gf)
Blue Point Oysters
$16.95
nestled in a bed of crushed ice, lemon & horseradish-chili sauce (6)
Irish Oak Smoked Salmon
$16.95
toast points, fresh horseradish, onions, capers
Traditional Favorites
Fish & Chips
$25.95
ale battered chatham cod, deep fried to a golden brown, french fried potatoes
Shepherd’s Pie
$25.95
braised chopped beef and veal, fresh vegetables, crowned with gratin mashed potatoes
Chicken Pot Pie
$23.95
Hearty Chicken and Vegetable Stew, topped with Puff Pastry
Avocado Toast
$16.95
Toasted Artisan Multi-Grain Bread, topped with Fresh Avocado, Extra Virgin Olive Oil, Hint of Lime and Crushed Red Pepper Flakes: w/ Poached Egg – Add $4 w/Smoked Salmon – Add $8
Black Angus Beef Burgers
California Burger
$19.95
shredded lettuce, tomato and onion, topped with melted Monterey jack and sliced avocado. served with chipotle aioli & shoestring potatoes
Cadillac Burger
$22.95
baby arugula and tomato, topped with sauteed mushrooms, gorgonzola, Port-balsamic reduction and crispy onion rings. served with roast potato wwedges
Entrée Salads
Grilled Chicken Caesar
$26.95
traditional caesar with grilled chicken breast
Grilled Salmon Caesar
$28.95
traditional caesar with grilled salmon filet
Entrées
Petit Filet Mignon 8 oz
$38.95
hand picked black angus, aged for a minimum of two weeks. served with choice of french fried, roast, baked or mashed potatoes (gf)
Prime Filet Mignon
$46.95
hand picked black angus, aged for a minimum of two weeks. served with choice of french fried, roast, baked or mashed potatoes (gf)
Prime Boneless Rib Steak 14 oz
$45.95
hand picked black angus, aged for a minimum of two weeks. served with choice of french fried, roast, baked or mashed potatoes (gf)
New York Cut Sirloin Steak 14 oz
$40.95
hand picked black angus, aged for a minimum of two weeks. served with choice of french fried, roast, baked or mashed potatoes (gf)
Medallions of Filet Mignon
$35.95
au poivre – green peppercorns, brandy, touch of cream, broccoli and roast potatoes
Norwegian Salmon
$28.95
broiled, served with beurre blanc, asparagus and mashed potatoes (gf)
Grilled Mahi-Mahi
$28.95
grilled, citrus-chardonnay sauce, honey glazed melon, broccoli rabe and mashed potatoes (gf)
Stuffed Filet of Sole
$30.95
crab meat and shrimp stuffing, meuniere sauce. wilted spinach and mashed potatoes
Broiled Seafood Platter
$31.95
salmon, filet of sole, scallops and crab meat stuffed jumbo shrimp. broccoli and roast potatoes
Lobster Ravioli
$31.95
pink vodka sauce
Lobster Mac And Cheese
$30.95
Elbow Macaroni tossed with Tender Lobster Meat Creamy Gruyere and Sharp Cheddar Sauce
Grilled Jumbo Shrimp Risotto
$31.95
asparagus tips, wild mushrooms, sweet peas, roasted peppers (gf)
Day Boat Sea Scallops
$32.95
pan seared, lemon-herb butter sauce, served with spinach and mashed potatoes
Maryland Crab Cakes
$32.95
select jumbo crab meat, delicately pan fried, broccoli and mashed potatoes
Chicken Piccata
$25.95
white wine, butter, lemon and caper sauce. wilted spinach and mashed potatoes
Chicken Parmigiana
$25.95
topped with marinara sauce and melted mozzarella, served over linguini
Chicken Oscar
$28.95
Topped with Jumbo Lump Crab Meat, Steamed Asparagus and Velvety Hollandaise French-Fried Potatoes