Lunch

Seafood Shepherd’s Pie

$23.95

Fresh Atlantic Cod, Salmon, Swordfish, Rock Shrimp and Bay Scallops Topped with Mashed Potatoes

Seasonal Garden Greens

$10.95

Mesclun greens and tomato, choice of homemade dressings (gf)

Shepherd’s Pie

$21.95

braised copped beef and veal mixed with garden fresh vegetables topped with gratin mashed potatoes

Sliced Steak & Roasted Beets Salad

$27.95

sliced sirloin served over a salad of golden roasted beets, arugula, red onion, julienne carrots, pistachios and goat cheese – raspberry vinaigrette (gf)

Soup of the Day

$8.95